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Friday 24 July 2015

Ponche De Creme

You don't necessarily need to make this at Christmas!! It's so easy you can make it all seasons!!

Using a mixer add 12 eggs, 2 cans of evaporated milk and 4 cans of condensed milk. Then add the rum, bitters, vanilla, nutmeg and cinnamon. Mix until well blended and strain.


Serve chill!!!




4 comments:

  1. Oh my....it feels like Christmas in August. I want some....

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  2. Fattening..but soo tasty, nice recipe!

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  3. This recipe is likely to make a delicious drink.

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  4. Come 10th August, i'm making me some of this!!! whoop whoop! party over here!! :D

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