Sorrel Drink

Yummy!!! and Easy!!!

1. Add 10 cups of water in a pot and then boil. Add sorrel, sugar, cinnamon stick and whole cloves and stir continuously while the mixture boils for one minute.

1. Cool and cover with foil or plastic wrap and set aside at steep for a couple of hours.

1. Taste for strength and sweetness. If it is too potent, add water or if too tart add more sugar. Strain the liquid through a fine sieve into a jar and refrigerate. Discard the spices left in the sieve.